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General Motors Corporation. Frigidaire Division
What Every Housewife Should Know About Electric Cooking
en
Bøger
Frances Barber Harris
Florida Salads
en
Bøger
Mary Harrison
The Skilful Cook
en
Bøger
T.D. Curtis
Hints on cheese-making, for the dairyman, the factoryman, and the manufacturer
en
Bøger
Faith Durand
Bakeless Sweets
en
Bøger
General Foods Corporation
The Calumet Book of Oven Triumphs
en
Bøger
Amy Harlow Waterman
A Little Preserving Book for a Little Girl
en
Bøger
Joe Tilden
Joe Tilden's Recipes for Epicures
en
Bøger
Robert Wells
The Bread and Biscuit Baker's and Sugar-Boiler's Assistant
en
Bøger
Food Economics Research Division
,
United States. Agricultural Research Service. Consumer
,
United States. Agricultural Research Service. Human Nutrition Research Division
Money-Saving Main Dishes
en
Bøger
Margaret Mitchell
The Fireless Cook Book
en
Bøger
Friedrich Christian Accum
The Art of Making Good Wholesome Bread of Wheat, Oats, Rye, Barley and Other Farinaceous Grains
en
Bøger
Lea Perrins
Seasoning Suggestions
en
Bøger
Marion Harland
Marion Harland's Complete Cook Book
en
Bøger
Campbell Soup Company
30 Tempting Spaghetti Meals: Easy, Economical, Delicious
en
Bøger
Lenore Richards
,
Nola Treat
Quantity Cookery: Menu Planning and Cooking for Large Numbers
en
Bøger
Mary Kennedy Core
Royal Cook Book
en
Bøger
Lilian Clarke
The “Ideal” Cookery Book: A Reliable Guide for Home Cooking
en
Bøger
Frederick S. Burch
ABC Butter Making: A Hand-Book for the Beginner
en
Bøger
J.Hart
High-class cookery made easy
en
Bøger
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