More than just mirepoix, we seek to celebrate celery in all its stringy, crunchy glory. On a journey through its leaves, seeds and stalks, listen as we crunch away chatting about the merits of de-stringing, chopping and puppetry. EXPLICIT. spilledmilkpodcast.com
Recipes
Fuchsia Dunlop’s Send the Rice Down from "Every Grain of Rice"
Marcella Hazan's Braised Celery from Food52
