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Mushroom Recipes: 219 Delicious Mushroom Recipes

Mushrooms are very nutritional, low in calories and taste heavenly! The earthy flavors that are released from the mushrooms can transform any bland meal into something satisfying. Not only are mushrooms low in calories, but the niacin in mushrooms is good for the skin too. 
This book contains 219 great recipes with mushrooms as the main ingredient. Each of the recipes has easy to follow steps allowing anyone to make and enjoy them in no time at all. 
I. APPETIZERS
II. SALADS
III. SOUPS, BORSCHES, POTTAGES
IV. MUSHROOMS WITH VEGETABLES
V. MUSHROOMS WITH MEAT
107 trykte sider
Oprindeligt udgivet
2016
Udgivelsesår
2016
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Citater

  • Menna Abu Zahrahar citeretfor 2 år siden
    Mushroom cream soup

    1 kg of mushrooms, 1 onion, 1 tablespoon of butter, 4 tablespoons of sour cream, salt, parsley –as suited.
  • Menna Abu Zahrahar citeretfor 2 år siden
    Mushroom soup with potatoes

    1 kg of mushrooms, 500 g of potatoes, 1 carrot, 1 parsley root, 2 onions, 3-4 tomatoes, 4 tablespoons of table oil, 1 jar of yoghurt or 4 tablespoons of sour cream, 3 eggs, 1 tablespoon of tomato broth, 1 tablespoon of flour, salt, pepper.
  • Menna Abu Zahrahar citeretfor 2 år siden
    Mushroom soup with noodles

    500 g of fresh mushrooms, 1 carrot, 1 parsley root, 1 potato, 1 onion, 2 eggs, flour as comprising, salt.

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