How Indians Use Wild Plants for Food, Medicine & Crafts, Frances Densmore
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Frances Densmore

How Indians Use Wild Plants for Food, Medicine & Crafts

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A renowned ethnologist with the Smithsonian Institution offers a fascinating wealth of material on nearly 200 plants that were used by the Chippewas of Minnesota and Wisconsin. The volume provides an emphasis on wild plants and their lesser-known uses. “A fascinating, well-illustrated study.” — Grand Rapids Gazette. 33 plates.
232 trykte sider
Oprindeligt udgivet
2012

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