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W.M.
The Compleat Cook / Expertly Prescribing the Most Ready Wayes, Whether Italian, / Spanish or French, for Dressing of Flesh and Fish, Ordering / Of Sauces or Making of Pastry
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The World's Greatest Books — Volume 04 — Fiction
The New England Cook Book, or Young Housekeeper's Guide / Being a Collection of the Most Valuable Receipts; Embracing / all the Various Branches of Cookery, and Written in a / Minute and Methodical Manner
F.G.Smith
The Revelation Explained
William Still
The Underground Railroad / A Record of Facts, Authentic Narratives, Letters, Narrating the Hardships, Hair-Breadth Escapes and Death Struggles of the Slaves in Their Efforts for Freedom, As Related by Themselves and Others, or Witnessed by the Au
Florence Kreisler Greenbaum
The International Jewish Cook Book / 1600 Recipes According to the Jewish Dietary Laws with the Rules for Kashering; / the Favorite Recipes of America, Austria, Germany, Russia, France, Poland, Roumania, Etc., Etc
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